- Prep time 10 min
- Cook time 20 min
- Servings 2
- Difficulty Low
- Calories 898 kcal
- Protein 62 g
- Carbs 110 g
- Fat 26 g
Perfect for a post-workout meal or cheeky home made takeaway
Ingredients
- 500 grams Chicken mince
- 4 whole Brioche burger buns
- 4 whole Medium Potatoes
- 2 whole Red onion
- 2 cups Red cabbage
Method
Slice the red cabbage.
Grate carrots and chop the white onions.
Toss everything with mayo and salad cream.
Mix Cajun spice into the chicken mince.
Form mix into 8 patties (62g each) using a cookie cutter.
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