- Prep time 10 min
- Cook time 25 min
- Servings 1
- Difficulty Low
- Calories 956 kcal
- Protein 61 g
- Carbs 84 g
- Fat 44 g
Tasty grilled steak with roasted sweet potato & grilled vegetables
Ingredients
- 1 whole Steak
- 200 grams Sweet potato
- 100 grams Tenderstem Broccoli
- 1 whole Pepper
- 1 whole Tomato
Method
Gather all your ingredients & pre-heat a large frying pan or griddle
Remove steak from packaging & allow to come to room temperature for 15-20 mins
Cut Sweet potato into large chunks & roast
Slice onions & Peppers
In your large frying pan or griddle add your onions & peppers and cook until they soften
Create an account to read the full recipe.
This recipe and 16 more are available exclusively to members.
If you’re new to Peter Fisher Coaching, create a new account to read the full recipe.
Already have an account? Sign in



