Steak, Sweet Potato & Grilled Vegetables

  • Prep time 10 min
  • Cook time 25 min
  • Servings 1
  • Difficulty Low
  • Calories 956 kcal
  • Protein 61 g
  • Carbs 84 g
  • Fat 44 g

Tasty grilled steak with roasted sweet potato & grilled vegetables

Ingredients

  • 1 whole Steak
  • 200 grams Sweet potato
  • 100 grams Tenderstem Broccoli
  • 1 whole Pepper
  • 1 whole Tomato

Method

  1. Gather all your ingredients & pre-heat a large frying pan or griddle

  2. Remove steak from packaging & allow to come to room temperature for 15-20 mins

  3. Cut Sweet potato into large chunks & roast

  4. Slice onions & Peppers

  5. In your large frying pan or griddle add your onions & peppers and cook until they soften

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